A. Genetically Engineered Crops

This article emphasizes the benefits of bioengineering and also discusses the controversies surrounding the issue of genetically engineered food. This site is sponsered by the United States government.

This site explores the effects that genetically modified foods are having on the agricultural community, particularly the Australian agricultural community. While there is good information on this site, it does have a pro-organic foods bias and may misrepresent the dangers and problems associated with genetically modified foods by not fairly portraying the biotechnology industry.

Module 5 - Using the Web Contents Module Choice Terms Input Help Exit