article emphasizes the benefits of bioengineering and also discusses the controversies surrounding
the issue of genetically engineered food. This site is sponsered by the United States government.
This site explores the effects that
genetically modified foods are having on the agricultural community, particularly the Australian
agricultural community. While there is good information on this site, it does have a pro-organic
foods bias and may misrepresent the dangers and problems associated with genetically modified foods
by not fairly portraying the biotechnology industry.